• NON3 Toasted Cinnamon & Yuzu
  • NON3 Toasted Cinnamon & Yuzu
  • NON3 Toasted Cinnamon & Yuzu
  • Wine Alternative NON3 Toasted Cinnamon & Yuzu Pouring into glass

NON3 Toasted Cinnamon & Yuzu

Regular price $30.00

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  • NON-ALCOHOLIC, WINE ALTERNATIVE - STILL
  • VEGAN CERTIFIED. GLUTEN-FREE. HALAL.
  • SERVE: CHILLED IN A WINE GLASS
  • FOOD PAIRING: MISO GLAZED VEGETABLES (V), ANTIPASTI (V,VG), FRESH SEAFOOD
  • OCCASION: Summer Parties, Lunches, Casual Get-Togethers

BRIGHT, TART & BALANCED WITH A SAVORY UNDERTONE

FRUIT: 48 hours of dehydrating oranges removes water molecules, which leaves the concentrated orange behind creating  caramelised & candied orange flavour. A 5 hour infusion of pith adds a bitter component and orange skin adds waxy mouth feel that coates the palette. Yuzu is a Japanese citrus, used for its unique sharp and sour profile. 

TANNIN: Cinnamon provides a lingering spice and tannin along with the orange skins.

SALINITY: Murray River salt provide salinity and creates a moorish sensation

ACID: Verjus from Semillon grapes from the  Barossa Valley, Australia.

BALANCE: Just like the kitchen, sugar used to balance at the end depending on the natural sweetness of the oranges and dehydration.

Servings per container
5
Serving size 5 FL/OZ
Calories per serve 40
Total Fat 0.15g
Saturated Fat <0.1g
Cholesterol 0g
Sodium 72mg
Total Carbohydrates 9.9g
Dietary Fibre 0g
Total Sugars 8.4g
Added Sugar 1.2g
Protein 0g
GLUTEN NOT DETECTED

YUZU, WHOLE ORANGES, CINNAMON, MURRAY RIVER SALT, ORGANIC CANE SUGAR, VERJUS, WATER, Contains Sulphites

STORE IN A COOL, DRY PLACE. REFRIGERATE AFTER OPENING AND CONSUME WITHIN 5-7 DAYS.

NATURAL SEDIMENT MAY OCCUR, AGITATE GENTLY BEFORE SERVING. THE USE OF NATURAL INGREDIENTS MAY RESULT IN SLIGHT VARIANCES TO COLOR AND PROFILE.